International Skilled Workforce Recruitment
 

 
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COOKS/CHEFS

Essential Skill Requirements:

  1. Minimum 1 year Chinese wok cooking experience
  2. Cook or chef experience over 4-5 years
  3. Recognized cookery certificates

Language Requirements:

  1. Good command of English communication skills
  2. IELTS 5.0 or above for all four areas (speaking, writing, listening, writing)

Personality Criteria:

  1. Honest, reliable and friendly
  2. Easy to work with and good team player
  3. Able to maintain high quality work under pressure
  4. Able to work overtime
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